Torquays Oldest Pub 
~ Circa 1540 
6 Park Ln, Torquay TQ1 2AU 

Eat 

Dine at Torquays Oldest Pub 

This charming pub has it's own restaurant where you can enjoy a range of fantastic wines to compliment your meal.  
 
Our staff are on hand to ensure your visit in a most enjoyable one and, like most customers, you will be longing to return! 
 

We are in the top 10% of restaurants worldwide. 

We are delighted to have the Travellers Choice Award 2023 and we are in the top 10% of restaurants worldwide. 
Thank you for your support 

Evening Menu 17.30pm ~ 21.00pm  

Check the Chef’s Board for our Daily Specials 

(v)* Vegetarian (VE)* Vegan (GF)* Gluten free 

Starters 

Soup of the day £7.95 
Homemade soup of the day served with crusty bread 
 
Ham Hock Terrine £9.95 
Homemade ham hock terrine served with toasted brioche and pickles 
 
Crab Bisque £13.95 
A Classic French soup made using fresh local crab, served in a large bowl with fresh crusty bread 
 
Bloody Mary King Prawns £12.95 
A cocktail of king prawns in Bloody Mary sauce and salad prawns in a Marie Rose sauce, served with crispy leaves and buttered wholemeal bread 
 
Honey Glazed Baked Brie Pot £10.95 
A piping baked pot of finest French brie glazed with honey, infused with garlic and rosemary, served with toasted brioche and red onion chutney (V)* 
 
Garlic Mushrooms £9.95 
Mushrooms sauteed in garlic and white wine, topped with cheddar or vegan cheese and baked in the oven, served with garlic bread (V or Ve)* 
 
Mussels Mariniere £13.95 or £24.95 
Fresh local mussels cooked in white wine with garlic and shallots, finished with cream and served with crusty bread or chips. Available as a starter or a main. 
 
 

Side Orders 

Garlic Bread (Ve)* £5.95 
Garlic bread with cheese (V)* £7.95 
Crusty bread with butter (V)* £3.95 

Mains 

Lamb Shank £27.95 
Slow braised lamb shank served with a red wine and port jus, braised red cabbage, dauphinoise potatoes, seasonal vegetables (Gf) 
 
Spiced Plum Duck £25.95 
Pan seared duck breast served with a spiced plum sauce, braised red cabbage, dauphinoise potatoes, seasonal vegetables (Gf)* 
 
Braised Steak £19.95 
10oz beef steak slowly braised in Ferrymans Ale, served with a choice of potatoes and peas (Gf)* 
 
Steak and Ale Pie £17.95 
Tender beef steak slowly braised in Ferrymans Ale, puff pastry lid, chips and peas* 
 
Curried Lentil Cottage Pie £16.95 
Curried lentil cottage pie topped with saag aloo potatoes and either vegan or cheddar cheese. Served with garlic bread and salad (V or Ve)* 
 
Fish and Chips £17.95 
Classic cod and chips in Ferrymans batter with house tartare sauce, 
hand cut chips and peas* 
 
Scampi and Chips £17.95 
Deep fried breaded scampi served with house tartare sauce, hand cut chips and peas* 
 
Chicken £16.95 
Chicken breast in a creamy white wine sauce with bacon and mushroom, hand cut chips and peas* 
 
Lambs Liver £16.95 
Pan fried with bacon and served in our caramelised onion gravy, with mashed potatoes and peas* 
 
Homemade Beef or Mixed Bean Chilli £16.95 
Homemade hearty chilli of beef or mixed bean (Ve), served with rice and tortillas* 
 
Lasagne £16.95 
Beef or vegetable lasagne with garlic bread or chips (v) 

Mains  

~FRESH FISH~ 
 
Trio of Fish £28.95 
Pan fried fillets of seabass & lemon sole with garlic king prawns, Mediterranean veg, honey & basil dressing & a choice of potatoes( GF)* 
 
Lemon Sole £23.95 
Pan fried fillets of Lemon Sole served in a lemon caper butter, seasonal vegetables, choice of potatoes (Gf) 
 
Seabass £23.95 
Pan fried fillets of Seabass served with mediterranean vegetables, honey basil dressing, choice of potatoes (GF)* 
 
~FROM THE GRILL~ 
 
10oz Ribeye Steak £26.95 
Finest quality 28 day matured Ribeye steak cooked to your liking and served with sauteed mushrooms, grilled tomato, dressed rocket leaves and chips. Add garlic king prawns in butter £6 (Gf) 
 
6oz Fillet Steak £27.95 
Finest quality 28 day matured Fillet Steak cooked to your liking and served with sauteed mushrooms, grilled tomato, dressed rocket leaves and chips. Add garlic king prawns in butter £6 (Gf) 
 
Steak Sauces 
Peppercorn sauce/ bacon and mushroom sauce/ onion gravy/ £2 
 
Beef Burger £16.95 
Homemade beef burger made to our inhouse recipe served in a brioche bun, with hand cut chips, side salad and burger relish, onion ring 
 
Chicken Burger £16.95 
Griddled whole chicken breast fillet served on a brioche bun, with hand cut chips, side salad and burger relish, onion ring 
 
Vegan Burger £16.95 
Finest quality plant based burger made by the Moving Mountains company, served in a toasted bun with hand cut chips, onion ring, side salad and burger relish 
 
Burger extras - add cheddar or vegan cheese £1.50/ add bacon £1.50/ 
*Dauphinoise potatoes or seasonal veg, add £1.00 for each unless included in the description 

Salads  

Duck Winter Salad £25.95 
Pan fried duck breast served on a bed of mixed leaf with peppers, cucumber, red onion, croutons, with pickled wild mushrooms, sauteed button mushrooms, dressed in a wild mushroom and madeira dressing 
 
Seabass Nicoise £19.95 
Pan fried fillet of Seabass on a bed of dressed leaves topped with a soft boiled egg, capers, cucumber, peppers, cherry tomatoes, red onion, green beans, new potatoes (Gf) 
 
Caesar Salad with Chicken or Prawn £16.95 
Classic Caesar salad with crispy gem lettuce, Chicken or King Prawns, Caesar dressing, shaved parmesan, crispy bacon bits 
 
~Kids Menu~ 
All ´@ £9.95 
 
Chicken Nuggets, chips and beans 
Beef or veg Lasagne, garlic bread, salad 
Fish Goujons, chips and peas 
To follow with a scoop of ice cream add £3 
 
~Sides~ 
 
Side salad 4.95 
Portion of chips 4.95 
Chips and cheese 6.95 
Dauphinoise potato 5.95 
Braised red cabbage 3.95 
Seasonal vegetables 3.95 

Desserts  

Please ask your server for today’s choice of desserts 

Lovington's Ice Cream  

Luxury West Country dairy ice cream made with the finest ingredients 
 
Two scoops of any of the following delicious flavours: 
Vanilla, Strawberry, Rum & Raisin, Honeycomb 
 
All £6.95 
 
 

Selection of Cheeses  

A selection of cheeses (cheddar, stilton, brie, red Leicester) 
 
with our chutney garnish & crackers 
 
£11.95 

Lunch Menu 12.00pm ~ 2.30pm  

Check the Chef’s Board for our Daily Specials 

(v)* Vegetarian (VE)* Vegan (GF)* Gluten free 
 
Chef’s Home Made Soup & Fresh Bread Roll £6.95 
Please ask your server for today’s choice 
 
Soup & Sandwich £12.95 
Homemade soup of the day with cheese or ham sandwich 
 
Ham, Egg & Chips £13.95 
Home cooked ham, 2 fried eggs & hand cut chips 
 
8oz Beef Burger £15.95 
Home made prime mince, pan fried burger topped with fried onions, served with chips & salad garnish 
 
Fresh Brixham Mussels (when available)  
Brixham mussels cooked in white wine & garlic, served with fresh bread  
Starter 12.95 
Main £21.95 
 
Curry of the Day £12.95 
Chef’s home made curry served with rice & Naan bread 
 
Battered Cod & Chips £16.95 
Freshly beer battered cod fillet served with hand cut chips & peas 
 
Lasagne (Beef or Vegetarian) £15.95 
Topped with melted cheese, served with chips & salad garnish 
 
Whole Tail Scampi £16.95 
Served with hand cut chips, peas & side salad 
 
Seafood Platter £23.95 
Crab, Prawns, smoked salmon & scampi with crispy lettuce & Marie Rose Sauce 
Sandwiches with salad garnish 
 
Cheese £7.95 
Ham / Tuna Mayonnaise £8.95 
Prawn & Marie Rose sauce £9.95 
Crab £12.95 
 
Ploughman’s lunches 
served with pickles, crusty bread & salad 
 
Cheese – Cheddar &/or Stilton £12.95 
 
Home cooked Ham £12.95 
 
 
 
Toasted Sandwiches with salad garnish 
 
Cheese £8.95 
Ham & Cheese £9.95 
 
 
Jacket Potato with salad garnish £9.95 
Cheese / Tuna Mayo / Baked beans & cheese 
 
Prawns / Brie & Bacon £11.95 
Extra Fillings £2.00 each 
 
Baguette with salad garnish & chips 
Cheese / Tuna Mayo / Cheese & Bacon 
 
Prawn & Marie Rose sauce / Roast beef & fried onion £14.95 
 
Portion of Hand Cut Chips (with cheese + £1.50) £4.95 
 
Portion of Garlic Bread (with cheese + £1.50) £5.45 

Sunday Lunch 12.30pm ~ 2.30pm  

(v)* Vegetarian (VE)* Vegan (GF)* Gluten free 
 
Starter 
 
Soup 
Chef’s homemade soup of the day 
 
Prawn Cocktail 
Prawns on a bed of crispy leaves served with Marie Rose sauce 
 
Paté 
Smooth chicken liver paté served with chutney & Melba toast 
 
 
 
Main Course 
Succulent Roast 
Choice of: Topside of beef, loin of pork, leg of lamb, quarter chicken or 
turkey breast (when available) 
Served with a selection of potatoes & seasonal vegetables 
 
Vegetable Lasagne (V) 
Served with salad or vegetables 
 
 
 
Dessert 
Please ask your server for today’s choice of desserts 
 
1 course £15.95, 2 courses £21.95, 3 courses £27.95 
 
Sunday Lunch 
Bar Menu 
 
Soup 
Chef’s homemade soup with crusty bread 
£6.95 
 
Sandwiches 
All served with salad garnish 
Cheese £7.95 
Ham £8.95 
Prawn £9.95 
Crab £12.95 
 
Soup & Sandwich 
Soup of the day served with a cheese or ham sandwich 
£12.95 
 
Portion of chips 
Chef’s hand cut chips 
£4.95 
 
Chef’s hand cut chips with cheese 
£6.45 
 
 
 
 

A Rare Oasis 

“A very pleasant real old pub with ale and good food but most important, a lack of stag/hen night clientele. A rare oasis in this town.”  
 
www.qype.co.uk 
 

Loads of Character 

A Fantastic traditional pub with loads of character and a cozy feel. I visited on holiday but if I lived locally, then I can promise you that I would definitely be a regular in this place. It is near the harbour and the main street so it’s convenient and well worth seeking out.” 
 
– Pubs Galore. 

Excellent Beer 

“This is an excellent pub. The oldest in the town. Tucked away just off the front in Torquay. Lots of polished wood and brass. Excellent beer quality – local brews. Well worth seeking out.”  
 
– www.qype.co.uk 
 

Contact Form